Main / Restaurants catalog in Kyiv / Restaurant Just cafe (Just c.a.f.e)

Restaurant Just cafe (Just c.a.f.e)

Just cafe
3.9
Kyiv, vul. B. Khmelnytskoho 39
3.9
Все фотографии
Restaurant Just cafe (Just c.a.f.e)
Kyiv, vul. B. Khmelnytskoho 39
Kyiv, vul. B. Khmelnytskoho 39
+38 067 656 7565
University
Cuisine:  ItalianUkrainianJapanese
Average bill: 
$$$$
Just cafe
Just cafe
Just cafe
Description
Restaurant-cafe «JUST CAFE» is located in the centre of the capital, on Bogdana Khmelnitskogo street, near the metro station "Universitet”. Elegant interior is decorated in warm colours and designed in modern style. Spacious hall is divided into two zones: classical restaurant area on the balcony, and lounge area with soft sofas and armchairs just below. In addition, there are karaoke club with modern musical equipment and spacious outdoor terrace, which functions during warm season. Interior ...

Restaurant-cafe «JUST CAFE» is located in the centre of the capital, on Bogdana Khmelnitskogo street, near the metro station "Universitet”.

Elegant interior is decorated in warm colours and designed in modern style. Spacious hall is divided into two zones: classical restaurant area on the balcony, and lounge area with soft sofas and armchairs just below. In addition, there are karaoke club with modern musical equipment and spacious outdoor terrace, which functions during warm season.

Interior harmoniously combines European modern classics and high-tech elements: sand and chocolate shades, elegant furniture, patterned textiles and neon lights.

Menu offers a wide selection of popular dishes of European, Italian, Japanese and Ukrainian cuisine. In addition, visitors can taste author's dishes from the chef and fusion-menu dishes. Complex business-lunches are served on weekdays.

Menu includes:

  • foie gras terrin with pineapple and mango chutney,
  • warm salad of red tuna with vegetables in WOK style,
  • ravioli with shrimps and soy sauce,
  • Carbonara paste with wood mushrooms,
  • veal fillet with mashed potatoes and truffles of sous-vide,
  • lamb sous-vide with vegetables and hazelnut sauce,
  • sea bass fillet with sweet potato,
  • Asian duck bouillon with rice noodles,
  • quail consommé with forest mushrooms,
  • pistachio cream-brullet,
  • Italian meringue with lemon cream,
  • apple "Grandma Smith",
  • cake "A la Sacher".
The emphasis is made on cocktails and a wide range of fine wines from Israel, Italy, France, Spain, Germany, Chile and New Zealand.

Special homemade lemonade with raspberries, ginger, pomegranate, cinnamon, scarlet and cucumber, different types of tea are offered. There is and extensive hookah menu with handmade tobacco and author's tobacco without nicotine. Guests can order hookah on water, milk, juice or wine, as well as in grapefruit, apple, pomegranate, pineapple, coconut and cactus bowls.

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