Guests are greeted in fish restaurant "Bono" near Botanical Garden. Menu contains popular dishes of Italian, French, Mediterranean, European cuisine. The emphasis is made on refreshments from fresh fish and seafood. Among specialties of the house are "Mignon fillet with giant shrimp and green salad with berry sauce", "Carpaccio of octopus", "Snack with marinated silver carp and anchovies". Complex business-lunches are served on weekdays. The wine list is specially selected to match menu dishes. Tastings of elite wines are hosted here regularly.