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Restaurant Fisher

Fisher
5
Kyiv, vul. Kirilo-Mefodіїvs'ka 14/2
5
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Restaurant Fisher
Kyiv, vul. Kirilo-Mefodіїvs'ka 14/2
Kyiv, vul. Kirilo-Mefodіїvs'ka 14/2
+38 067 327 6069
Politekhnichnyy instytut
Cuisine:  ItalianFrenchJapaneseFishAuthor's
Average bill: 
$$$$
Description
Fisher is a restaurant, located on a cozy and quiet Kyryla ta Methodiya street in Solomyanskiy district of the capital. Interior is decorated by designers in original style, which harmoniously combines Scandinavian style, elements of art deco and provence. The main hall is designed for 35 people and made in a calm sandy-coffee colour scheme. There is a stage for performances of artists and musicians. More intimate atmosphere for guests is offered in a cozy fireplace hall for 18 people, where b...

Fisher is a restaurant, located on a cozy and quiet Kyryla ta Methodiya street in Solomyanskiy district of the capital.

Interior is decorated by designers in original style, which harmoniously combines Scandinavian style, elements of art deco and provence. The main hall is designed for 35 people and made in a calm sandy-coffee colour scheme.

There is a stage for performances of artists and musicians. More intimate atmosphere for guests is offered in a cozy fireplace hall for 18 people, where business-lunches and family meals are often held. VIP-hall can host 8 guests, here negotiations and business meetings can be held.

Glazed veranda hall is suitable for gatherings with friends and loved ones both in the warm and the cold season. The hall is decorated in pastel shades, and one of the walls with brickwork is decorated with live moss and greenery.

Menu of the restaurant "Fisher" offers its guests a wide range of original author's dishes of Mediterranean cuisine.

The main emphasis is made on dishes from fish and seafood. Chef serves special set of 3-4 dishes with the main ingredient: lobster, scallops or shrimps every Wednesday. There are special offers for oysters every Thursday and Friday. The restaurant serves complex dinners on weekdays.

Menu offers various salads, soups, snacks, side dishes, several types of oysters, meat and poultry dishes, as well as fish and seafood.

Specialties of the house are:

  • mixed salad with tiger shrimps, mango, cherry tomatoes,
  • herring forshmak with citrus jam,
  • oyster tartar with lime dressing,
  • Marseille fish soup,
  • Beijing style duck,
  • veal fillet with tuna sauce and baked chilli pepper,
  • mutton under brandy coffee sauce,
  • black cod on black risotto,
  • salmon rolls with foie gras,
  • lobster tail under maple-truffle sauce,
  • grilled octopus with nut and garlic sauce on red couscous.
Guests can find Dorado, black cod, lemon salmon, tuna, salmon, red mullet, scallops, mussels, octopus tentacles, baby squid and several types of shrimp in the seafood section

The restaurant serves special sweets: Catalan cream with spices and citrus candied fruits, cheesecake-souffle matcha with lime confit, mango gazpacho with frozen air nouga. An assortment of exquisite French, Italian and Spanish wines is offered.

Menu
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