“Madzhari” is a restaurant of Georgian cuisine, where dishes are cooked in open kitchen or on the grill or on the tandoor. It offers a huge range of Caucasian treats. Specialities of the house are khinkali, lyulya- kebab, tobacco and chicken skewers, cooked by chef. Guests can choose from the best varieties of Georgian wines, as well as from homemade wine and cocktails. Interior of the place is designed in warm shades of beige, dominated by wood texture and muted light. Cookery works 24/7. There is its own food delivery service.