Cafe-bar "Ridna Khata" meets its guests in Dniprovskyi district of Kyiv, on Azerbaijanska street.
Menu includes a large selection of popular Ukrainian and European dishes, cooked according to home recipes.
Specialties of the house include:
- salad with bacon, chicken fillet and fresh cucumbers Ridna hata,
- potatoes with bacon,
- julienne,
- pancakes with salmon, basil and cheese,
- borshch with pampushkas and chicken,
- salmon baked on vegetable cushion,
- pork with onions and deruny "Ridna Khata",
- roasted suckling pig.
There is a separate menu with an assortment of meat and fish dishes, cooked on open fire.
Guests are served complex business-lunches on weekdays.
Dessert "Flambe on fire”, made of pineapple, pear and red wine, strudel in Vienna with ice-cream, hot chocolate are offered.
There is an assortment of fresh draft and bottled beer. There are fresh and coffee mixes. There are musical evenings with live music every Friday and Saturday. There are main and banquet halls, interior of the restaurant combines modern style and ethnic decor elements.
Banquet hall