Every day the gastro pub called «Klaipeda» welcomes guests at the Podol district. The pub puts a strong focus on a drink with frothy foam on top. There are 13 varieties of Lithuanian bottled beer that was not imported into the territory of Ukraine before, beer of the four most famous beer breweries in the Baltic and 6 varieties of draft beer to enjoy. The menu offers dishes of European cuisine such as mushroom soup in rye bread, toast in cheese sauce with garlic, pork loin, river trout, veal ste...
Every day the gastro pub called «Klaipeda» welcomes guests at the Podol district. The pub puts a strong focus on a drink with frothy foam on top. There are 13 varieties of Lithuanian bottled beer that was not imported into the territory of Ukraine before, beer of the four most famous beer breweries in the Baltic and 6 varieties of draft beer to enjoy. The menu offers dishes of European cuisine such as mushroom soup in rye bread, toast in cheese sauce with garlic, pork loin, river trout, veal stew with gravy, jagdwurst, which are prepared in a distinguished manner. There is an abundant dessert menu. The specialty is a traditional Lithuanian cake called šakotis. The interior is full of natural materials: there are wooden tables and benches, masonry walls, a lot of metal elements, wood and stone.