There is an ethno-restaurant "Ridna Khata" in the heart of Kyiv, at the intersection of Zhilyanska and Petliura streets.
Original exterior and interior are decorated in the style of old Ukrainian hut. There are "Ukrainian Hall" for forty persons, as well as three cozy halls "VIP Inn", "VIP Komora" and "Bilya perelazu". Whitewashed walls with paintings, decorated with rushnyky, pottery, as well as linen sacks with wheat and barrels of wine.
Menu offers a wide range of traditional dishes of Ukrainian cuisine, cooked by chefs according to classical recipes.
The main attention is given to meat dishes, including grill menu, and there are homemade varenyky and pelmeni with various fillings, cold boiled pork, stuffed fish, borshch, homemade sausages and rolls with fillings. Homemade breakfast is served in the morning. Complex business-lunches are served in the daytime.
Specialties of the house are:
- Ukrainian borshch with sour cream, pampushkas and garlic sauce,
- zhurek in Old Polish style,
- Mountain river trout,
- veal medallions in bacon "Carpathian savory",
- cutlet in Kyiv style,
- pork ribs in pita bread with ginger-honey sauce,
- salad with smoked veal in sesame "Ridna Khata",
- deruny with sour cream and cracklings.
There are special dried fruits compote and berry juice, home-made infusions "Khrenovukha", "Klyukovka", "Ginger with honey and lemon".
The restaurant often hosts celebrations and corporate events in separate banquet hall, and banquette menu is made for that. There are board games, and sports events are broadcasted for guests. Live music sounds in the evenings.
Business Lunch