There is an elegant restaurant "Aristocrat" on the picturesque Obolonska embankment in Kyiv, in hotel "Visak".
There are two spacious banquet halls and two cozy VIP-rooms, as well as open summer terrace with a view to the Dnipro river.
Interior of the restaurant is decorated in style of modern classics: carved furniture with velvet upholstery, white tablecloths, combination of pastel cream and saturated burgundy shades, refined chandeliers and gilding, stucco and paintings on the walls.
Menu includes a wide selection of traditional dishes of European, Italian and Ukrainian cooking, made by classical and author's recipes from the chef. Guests can order a variety of salads, grilled menu dishes, first and main courses, cold and hot snacks, desserts and pastries.
Separate banquet menu is provided for celebrations and receptions.
Specialties of the house are:
- Tagliata medallions,
- Filetto Vino Rosso steak,
- Dorado with vegetable ratatouille and lemon,
- salmon steak with zucchini and pesto sauce,
- chicken fillet in breading with parmesan cheese Milanese De Pollo,
- duck breast with raspberry sauce and apples,
- fettuccine with mushrooms and ham,
- salmon tartare,
- veal carpaccio with parmesan and arugula,
- lettuce insalata with tiger shrimps,
- vegetable soup Minestrone with parmesan,
- pancakes with julienne,
- ravioli and home-made dumplings,
- eggplant a la Parmejano,
- strudel with ice-cream,
- syrnyks with sour cream,
- cheesecake.
Banquet hall