Cafe-confectionery of network ""Honey"" meets its guests on Nizhny Val street in Podil district.
Original interior in Art Nouveau style has brown walls and decorative yellow stains, panoramic windows and huge dessert showcase, combination of natural materials in decoration and plastic furniture.
Cozy hall is divided into two different levels. Designers created the atmosphere of modern Parisian confectionery.
Menu consists of author's dishes of French and European cuisine.
Specialties of the house are:
- fillet mignon with chocolate sauce,
- millet with marinated beets, soft cheese, avocado and slightly salted salmon,
- shrimp with marmalade of sweet peppers,
- salmon with airy mashed apple or sandwich with spicy salmon.
There are fifteen types of author's macaroni, eclairs with different fillings, Shu cakes and handmade sweets.
Special desserts are:
- chocolate cake «Noir Intense»,
- cake «Honey» from honey cream of bavaroises and sea buckthorn coolies,
- cake Shu ""Kashtan"" with walnut praline and cream ""Diplomat"" in glaze of milk chocolate.
Guests are offered coffee card with special red cocoa and marshmallow cocoa, as well as natural teas, fresh drinks, lemonades, refreshing smoothies.