There is a restaurant “Gastrobar” in the heart of Odesa, on Katerynenska street.
The feature of the place is an open kitchen with ceramic grill Big Green Egg, which combines functions of grill, smokehouse and tandoor. This large ceramic oven works on charcoal, this allows chefs to preserve all the taste and useful properties of any dish.
Menu offers a wide range of popular dishes of American, European and oriental cuisine. Guests can order various salads, soups, oriental snacks, side dishes, burgers, meat, poultry and seafood dishes, as well as author's desserts. And clients can watch cooking process.
Specialties of the house are:
- medium-sized veal fillet,
- Italian burger with marbled veal,
- pork tenderloin in coffee,
- duck mugger with mix of salads, orange fillet with special cranberry sauce,
- pork ribs in Jack Daniels sauce,
- chicken sausages from the chef,
- meat pie "Pulled" Pork",
- chicken fillet oriental on special pita with pomegranate and sesame oil,
- grilled octopus with Caponata and grilled potatoes,
- baked mussels in creamy sauce and parmesan cheese.
Special desserts are:
- cherry-cottage cheese tart,
- warm chocolate pie with cherries,
- creamy caramel cake on crispy base "CrackPie".
The restaurant also bakes special bread.
Bar menu consists of lemonades, special herbal teas, home-made fruit juice, the assortment of German and Belgian draft beer, kraft beer "Bochka", strong alcohol, classical cocktails, as well as French, Chilean, Italian, Portuguese and German wines.
Stylish and cozy interior is made in warm sandy colours and decorated in style of old European living room: brick masonry, panoramic windows, brown leather sofas and armchairs, small tables and original chandeliers.
Banquet hall